Straight from the kitchen on 41 Ave NW: what to order, how our golgappe, raj kachori, parathas and choley bhaturey come together, and the easiest ways to feed a family in South Edmonton. Everything is 100% vegetarian.
Edmonton diners can choose a stuffed Raj Kachori, water-filled Pani Wale Golgappe, yogurt-led Dahi Wale Golgappe, Bhalla Papdi Chaat or Channa Laccha Tikki for five distinct vegetarian street-food experiences.
Read ArticleRaj Kachori, Pani Wale Golgappe, Dahi Wale Golgappe, Bhalla Papdi Chaat and Creamy Bhalla: how each one is built to order and which to pick for your first visit.
The comfort side of the menu: slow-simmered choley with fluffy bhature or poori, and Aloo, Gobhi, Mooli and Paneer parathas finished in desi ghee.
Why a strong Kadak Chai pairs with Masala Fries, when to reach for a Sweet or Mango Lassi, and the Royal Kulfi and Khoya Gulabjamun that end the meal.